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Bric a Brac Besalú Books, magazines and maps French gastronomic guide of 1926

French gastronomic guide of 1926

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30.00 €
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Gastronomic guide of 1926

Le Tour de France Gastornomique, by Edouard Dulac.

Year 1926. With several maps.

Measurements: 18 x 12 cm.

 

 

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Delivery weight: 2 kg
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French gastronomic guide of 1926